I.      Recipe name: Vegetarian Beef and Olive Fried Rice

II.      Ingredients:

1. 3 Tablespoons olive

2. ½ cup vegetarian beef burger** 

3. ½ cup diced carrot

4. 3 cups white and cooked rice

III.      Seasonings:

1. ½ teaspoon salt

2. ½ teaspoon vegetarian seasoning*

IV.      Directions:

1. Remove oil from olive. Add the vegetarian beef burger and mix well.

2. Preheat 1 Tablespoon cooking oil in a frying pan, and fry the white rice. Add carrots, seasonings and olive. Mix well and serve.

V.      Recipe provider:  Xiuxia Li      Photo: Fanrun Kang

Note:  * Available in Asian markets.
 ** Available in Asian markets or most vegetarian food stores. Vegetarian beef burger can be substituted with vegetarian pork floss.